Nyesha Arrington's Native Restaurant - CLOSED
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Top Chef Nyesha Arrington closes Leona and open Native Restaurant in downtown Santa Monica. Local California produce shines on Arrington's well-developed, eclectic menu.
Read MoreVespertine
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Chef Jordan Kahn offers a very unique, one-of-a-kind dining experience at his new Culver City restaurant Vespertine. It's a must-eat meal for food experience collectors. You know who you are.
Read MoreKato Restaurant West Los Angeles
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Kato is an unassuming restaurant in a West LA strip mall, offering beautiful California - Asian inspired dishes via a reasonably priced tasting menu experience.
Read MorePorsche 917 Restaurant Los Angeles
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A unique, upscale dining adventure awaits at Restaurant 917, at the Porsche Driving Experience in Los Angeles. Elegant plates are served above the tracks for a meal with a great view.
Read MoreAR Cucina Culver City
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AR Cucina is Akasha Richmond's latest restaurant debut in Culver City, serving rustic Italian cuisine. It's a great stop before seeing a show at the Kirk Douglas Theatre.
Read MoreMiro Restaurant Downtown Los Angeles
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Miro Restaurant is a great stop in downtown Los Angeles' financial district for a Mediterranean meal or a night of high end whisky drinking in one of their dedicated bars.
Read MoreMalibu Farm Restaurant
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If you're looking for a beautiful Los Angeles restaurant with sweeping ocean views and a casual menu to please everyone in your group, then Malibu Farm Restaurant is the place.
Read MoreEP & LP Restaurant & Rooftop Bar
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For a taste of LA fun, check out EP & LP. Cocktails on the roof give sweeping Los Angeles views, while the downstairs restaurant offers great Asian flavors in a lively setting.
Read MoreStatus Kuo Mar Vista - now Little Fatty
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Status Kuo is a relaxed, neighborhood restaurant. There's a nice bar to enjoy the happy hour menu, or you can sit at a table for a full meal with great flavors and reasonable prices.
Read MoreErven Plant Based Restaurant - CLOSED
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A block off Santa Monica's Third Street Promenade is Erven, an unassuming, plant based restaurant, serving unique and bold flavor combinations.
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